Gotta love Grilling Season!

Mafesto · May 27, 2018

I don't do this often, but I know alot of you pass through here on US Hwy 12.
So here is a plug for Jorgenson Meats in Waubay SD
https://www.google.com/url?sa=t&sou...FjACegQIBBAB&usg=AOvVaw2c3I0ESt4QQ5ZkQmis8Nuh
They make a Buffalo Blue Cheese brat that is head and shoulders better than any other brat I have ever had.

That's not a recommendation, it's a guarantee!

NorthMNSledder · May 29, 2018

Alright Mr. guarantee.......

Will see just how good you are. I have to head for DeSmet in a couple weeks so I'll stop by and grab a few to test out.

I'll report back my findings on your so called "head and shoulders better than any other brat I have ever had". :face-icon-small-ton

P.S. Basically this is just an excuse for me to try another meat market. LOL

Snowmow · May 29, 2018

Anyone try the limited edition hatch green chili brats from Johnsonville? They Damn good!!!

christopher · May 29, 2018

Did a pile of Smoking over the last couple days.

13.5 hour Brisket.

cubby · May 29, 2018

Chris what kind of smoker do you have? I went with RecTec and love it. Did wings and shrimp Sunday. Then stuffed hotdogs wrapped in bacon on Monday, both were excellent. I do a lot of grilling and smoking during the spring, summer and fall months. Winter comes and I'll still smoke something once a month at least

christopher · May 29, 2018

cubby said:
Chris what kind of smoker do you have? I went with RecTec and love it. Did wings and shrimp Sunday. Then stuffed hotdogs wrapped in bacon on Monday, both were excellent. I do a lot of grilling and smoking during the spring, summer and fall months. Winter comes and I'll still smoke something once a month at least

I bought one of the new WiFi Traeger Timberline 850s.
Fully insulated and Smoked like a CHAMPION all winter long.
SUPER SUPER happy with this and the WiFi interface for my phone.

Mafesto · May 29, 2018

NorthMNSledder said:
Alright Mr. guarantee.......

Will see just how good you are. I have to head for DeSmet in a couple weeks so I'll stop by and grab a few to test out.

I'll report back my findings on your so called "head and shoulders better than any other brat I have ever had". :face-icon-small-ton

P.S. Basically this is just an excuse for me to try another meat market. LOL

I'll double down and guarantee my guarantee! :face-icon-small-ton

Pro-8250 · May 29, 2018

christopher said:
I bought one of the new WiFi Traeger Timberline 850s.
Fully insulated and Smoked like a CHAMPION all winter long.
SUPER SUPER happy with this and the WiFi interface for my phone.

Damn! You are making me hungry!!
Nice job!

Quinlan · May 30, 2018

Mafesto said:
I don't do this often, but I know alot of you pass through here on US Hwy 12.
So here is a plug for Jorgenson Meats in Waubay SD

My boss picked up some of their beef sticks when passing by once. They were real tasty!

christopher · May 30, 2018

Pro-8250 said:
Damn! You are making me hungry!!
Nice job!

If you seriously LOVE to Smoke, that Timberline is worth EVERY PENNY.
And trust me, I AGONIZED over the cost!

But DAMN, was I well rewarded with the results!!!!!!

NorthMNSledder · May 30, 2018

christopher said:
If you seriously LOVE to Smoke, that Timberline is worth EVERY PENNY.
And trust me, I AGONIZED over the cost!

But DAMN, was I well rewarded with the results!!!!!!

So how does that smoke differently then a normal smoker? Or are you referring to ease of use?

christopher · May 30, 2018

NorthMNSledder said:
So how does that smoke differently then a normal smoker? Or are you referring to ease of use?

Its the ability to check on the smoker from a distance that makes it so nice.

I can check the Temp or CHANGE the temp anywhere and any time.
Same for the Probe.

So I can easily keep tabs on my smoker while away from home or just sitting in my office working.

For complex smokes, the interface allows you to pre-program multiple temp swings over time.

christopher · May 30, 2018

NorthMNSledder · May 31, 2018

My only concern is that I want one I can take with in the camper and most places do not have wifi that we would use it when camping. However a few the smokers have bluetooth to monitor temp and time and I could just sit my ipad within close enough distance to use that. If I was only using this at home I think the Treager you have would be a killer set-up.

I might just have to give up on any of the smokers with apps and just go old school on it. LOL

christopher · May 31, 2018

NorthMNSledder said:
My only concern is that I want one I can take with in the camper and most places do not have wifi that we would use it when camping. However a few the smokers have bluetooth to monitor temp and time and I could just sit my ipad within close enough distance to use that. If I was only using this at home I think the Treager you have would be a killer set-up.

I might just have to give up on any of the smokers with apps and just go old school on it. LOL

The Timberline is NOT portable.
This thing is a BEAST and weighs a ton.

Its super well built, but would be a bear to move around.

christopher · May 31, 2018

Tried something new on the smoker.

SMOKED SALSA.
Wow, out of this world.

So I smoked all of the fresh vegies at 165" on Super Smoke for 1 hour.
Then raised the temp to 250 for another 30 minutes.

Put everything in the blender and did a short course blend.

The flavor was EXTRODINARY.
But.
What everyone commented on was that the salsa was HOT.
None of us had ever had "hot" Salsa.
Its always served either Cold or at room temp.
The heat of the salsa and the fresh aroma just blew everyone away.

And it tasted fantastic!

Pro-8250 · May 31, 2018

WOW! That would be good on a seasoned beef burrito with sour cream, sharp chedder and a cold beer.

christopher · May 31, 2018

Pro-8250 said:
WOW! That would be good on a seasoned beef burrito with sour cream, sharp chedder and a cold beer.

Absolutely it would.:face-icon-small-hap:face-icon-small-hap

mountainhorse · May 31, 2018

Im getting homesick for some BBQ and Smoke !!

christopher · May 31, 2018

mountainhorse said:
Im getting homesick for some BBQ and Smoke !!

Make sure you let me know the next time you are in town and I will make something special for you Eric!:face-icon-small-hap

Gotta love Grilling Season!

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